Bistro Menu

March 30-April

  • Hours
  • ***COVID-19 NOTIFICATION***
  • The Cafeteria will be closed to the public until further notice.
  • Breakfast 7:30-10:00 // Lunch 11:30-1:30 // Dinner 5:30-7:00
Printable Menu
Mon
  • Eggs Your Way $4
  • Bucatini Aglio Olio e Pepperonicino (vegetables) $6
TUES
  • Blueberry Pancakes $4
  • Tater Tot Hot Dish (salad) $6
WED
  • Biscuits & Gravy $4
  • Chicken Enchiladas (rice, beans) $6
THUR
  • Meat Lovers Scramble $4
  • Hatch Chile Cheeseburger (jo jos and fruit) $6
FRI
  • Denver Scramble $4
  • Prime Rib (mashed potatoes and veggies) $7.50
SAT
  • Ham & Cheese Scramble $4
  • Herb Roasted Turkey & Mashed Potatoes and Veggies $6
SUN
  • Cheese Blintz $4.50
  • Meatball Parmesan (bread and veggies) $6
SOUP
  • Hot Cereal $1

Mason General Hospital's Cafeteria will be closed to the public until further notice, as of Monday, March 16, 2020. We apologize for any inconvenience.

CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

Please ask if there are nuts in any of the entrée items served.

*Monterey Bay Aquarium Approved Sustainable

**Vegetarian

***Local and or Sustainable Protein Meat (no hormones or antibiotics)